In 100 g (Grams) of Pie, pumpkin, prepared from recipe there is 9.3 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Pie, pumpkin, prepared from recipe.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Pie, pumpkin, prepared from recipe

Pie, pumpkin, prepared from recipe is a type of Baked Products. The most significant nutrients in Pie, pumpkin, prepared from recipe are listed below.

Water	58.5 g	58.5%
Energy (calorie)	204 kcal
Energy (joule)	854 kJ
Protein	4.5 g	4.5%
Total lipid (fat)	9.3 g	9.3%
Ash	1.3 g	1.3%
Carbohydrate, by difference	26.4 g	26.4%
Calcium, Ca	94 mg	0.09%
Iron, Fe	1.27 mg
Magnesium, Mg	19 mg	0.02%
Phosphorus, P	98 mg	0.10%
Potassium, K	186 mg	0.19%
Sodium, Na	225 mg	0.22%
Zinc, Zn	0.46 mg
Copper, Cu	0.066 mg
Manganese, Mn	0.198 mg
Selenium, Se	7.1 µg
Vitamin C, total ascorbic acid	1.7 mg
Thiamin	0.092 mg
Riboflavin	0.201 mg

Nutrients in Pie, pumpkin, prepared from recipe